I've been dragging my feet on this post for weeks, writing and rewriting...wondering how much is too much to say, how little is too little.
So, I'll just say this:
Life isn't going as I'd planned or hoped. I am heartbroken. Again.
Doesn't that seem to be a reoccurring theme for me?
But, I'm dealing with it as best I can. Trying my hardest to heal myself and to be a better, stronger person. Keeping some hope--what little there might be--alive. For now.
Because I have to. I have to belief in love and happiness.
Besides, cake always makes it a little better, right?
October 22, 2013
October 12, 2013
A Culinary Diversion
I was looking through a couple of boxes of old cookbooks recently and found a copy of the 1976 British book The Alice in Wonderland Cookbook by John Fisher.
Fisher’s book features illustrations and excerpts from Lewis Carroll’s Alice’s Adventures in Wonderland & Through the Looking Glass. Recipes are inspired by each of the Alice passages. Dishes include “Drink Me” Soup & “Eat Me” Cakes, Ambidextrous Mushrooms, Not “Too Much Pepper” Soup, Mock Turtle Soup, Bread-and-Butter-Fly Pudding, and–of course–The Jam Tarts of the Queen of Hearts.
Fisher’s book features illustrations and excerpts from Lewis Carroll’s Alice’s Adventures in Wonderland & Through the Looking Glass. Recipes are inspired by each of the Alice passages. Dishes include “Drink Me” Soup & “Eat Me” Cakes, Ambidextrous Mushrooms, Not “Too Much Pepper” Soup, Mock Turtle Soup, Bread-and-Butter-Fly Pudding, and–of course–The Jam Tarts of the Queen of Hearts.
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