Here are some of the rolls they made:
Tuna with asparagus & cream cheese
Salmon with asparagus & avocado
Carrot, green apple, & cream cheese
Philadelphia roll
Crab with asparagus & Nigiri (in the background)
Salmon with asparagus & avocado
Carrot, green apple, & cream cheese
Philadelphia roll
Crab with asparagus & Nigiri (in the background)
We're teaching the class again in September. Check out the schedule of classes at Kitchen Conservatory for more info and to register.
Kelly, Thank you (and Jerad)...Bobby and I had a great night....learning to roll sushi waas so fun and yoiu guys were great! Thanks! Stephanie
ReplyDelete